- #124 Stuffed Portabella - $5.99 lb Portabella mushroom, spinach, cream, garlic, cracker crumbs Bake @ 350 degrees for 15-20 minutes.
- #715 Grilled Italian Artichokes - $9.99 lb Artichokes, sunflower oil, wine vinegar, herbs, sugar and salt.
- #909 Olivetta - $6.99 lb Black olives, green olives, Manzanilla olives, olive paste, olive oil, currants, garlic, rosemary, thyme. Serve Cold.
- #447 Vegetable Quiche (South Beach Style) - $5.99 Lb Spinach, liquid egg substitute, shredded mozzarella (reduced fat cheese), green peppers, onions and Tabasco sauce Bake @ 350 covered for 25-30 minutes.
- #921 Crunchy Broccoli Salad - $5.99 Lb Broccoli, carrots, raisins, bacon bits, mayo, sweetened condensed milk, walnuts, salt and pepper
- #914 Greek Style Spinach Pies - $8.99 Lb Spinach, dill, feta cheese, butter, oregano and Phyllo dough. Heat @ 350 for 15-20 minutes uncovered.
- #341 Vegetable Egg Roll - $8.49 Lb Cabbage, broccoli, brown rice, celery, carrots, mushrooms, bamboo shoots, water chestnuts, onion, and wonton skins.
- #425 Fried Vegetable Rice - $6.49 Lb Rice, vegetable oil, scallions, peapods, carrots, red pepper, cabbage, onion, vegetable broth, sesame oil, soy sauce, garlic and ginger. Bake uncovered @350 for 25 minutes or serve cold
- #505 Vegetable Lo-Mein - $6.99 lb Lo-Mein noodles, garlic, soy, plum sauce, sesame oil, mushrooms, carrots, peapods, vegetable stock, ginger, hoisin sauce, white pepper, garlic powder.
- #761 Seaweed Salad - $9.99lb Seaweed, sesame seeds, kikurage mushrooms, sugar, vinegar, salt and red pepper flakes. No MSG.
- #561 Grilled Vegetables - $7.99lb
Olive oil and assorted vegetables, paprika, corn syrup, vinegar, onion, garlic, salt and pepper. - #910 Bowtie Pasta with Gorgonzola - $5.49lb
Bowtie pasta, Gorgonzola cheese, balsamic vinegar, canola oil, vinegar, Tabasco, olives, black pepper and salt. - #852 Spring Cole Slaw - $ 4.99lb
Cabbage, almonds, dried cranberries, celery, scallions, yellow and red peppers, carrots, mayonnaise, sweet relish, grainy mustard, honey, corn, salt and pepper. - #109 Green Goddess Pasta Salad - $4.99lb
Shell Shaped Pasta, pesto, broccoli, tomato, Romano cheese, buttermilk dressing, pine nuts, spinach, salt and pepper. - #741 Raspberry Beet Salad - $4.99lb
Beets, raspberries, orange juice, white vinegar, soybean oil, mandarin oranges, orange zest, red onion, salt and pepper. Serve Cold. - #873 Chunky Garden Pasta - $5.49lb
Pasta, zucchini, summer squash, cucumber, snow peas, carrots, red, orange and yellow peppers, dill, mayonnaise, cider vinegar, sugar and dry mustard. - #578 The Best Veggie Burger - $7.99lb
Portabella Mushrooms, zucchini, olive oil, red pepper flakes, Parmesan cheese, quinoa, barley, lentils, breadcrumbs, eggs, salt and pepper. - #382 Half-Sour Pickles - $1.29 ea
- #207 Hard-Boiled Eggs - $3.29lb
- #149 Fresh Buffalo Mozzarella - $7.29lb
- #812 Vegetable Wraps - $3.59 ea
Hummus, taboule, olivetta spread, tomatos, cucumbers, asparagus, lettuce, roasted red peppers on a wrap of your choice.
